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	<title>Black Sea Bass | Samuels Seafood</title>
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	<link>https://www.samuelsseafood.com</link>
	<description>Wholesale Restaurant Supplier</description>
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		<title>Delicious Hawaiian Kampachi, Mexican Shrimp Season, &#038; More!</title>
		<link>https://www.samuelsseafood.com/blog/delicious-hawaiian-kampachi-mexican-shrimp-season-more/</link>
		
		<dc:creator><![CDATA[Donna D'Angelo]]></dc:creator>
		<pubDate>Mon, 28 Nov 2016 13:34:18 +0000</pubDate>
				<category><![CDATA[Market Update]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Bill Bradford]]></category>
		<category><![CDATA[Black Sea Bass]]></category>
		<category><![CDATA[Paradise Shrimp]]></category>
		<category><![CDATA[Samuels and Son Seafood]]></category>
		<category><![CDATA[Samuels Seafood]]></category>
		<category><![CDATA[Squid]]></category>
		<guid isPermaLink="false">http://www.samuelsseafood.com/?p=15018</guid>

					<description><![CDATA[<p>Bill is full of holiday cheer in this week&#8217;s Market Update! Bill has updates on delicious Hawaiian Kampachi, Mexican Shrimp Season, Black Bass, and large Squid. Plus, Chef Davis is slicing Hawaiian Kampachi.</p>
The post <a href="https://www.samuelsseafood.com/blog/delicious-hawaiian-kampachi-mexican-shrimp-season-more/">Delicious Hawaiian Kampachi, Mexican Shrimp Season, & More!</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></description>
										<content:encoded><![CDATA[<p>Bill is full of holiday cheer in this week&#8217;s Market Update! Bill has updates on delicious Hawaiian Kampachi, Mexican Shrimp Season, Black Bass, and large Squid. Plus, Chef Davis is slicing Hawaiian Kampachi.</p>
<p><iframe title="Delicious Hawaiian Kampachi, Mexican Shrimp Season, &amp; More!" width="624" height="351" src="https://www.youtube.com/embed/Hka0VzsaXRk?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></p>The post <a href="https://www.samuelsseafood.com/blog/delicious-hawaiian-kampachi-mexican-shrimp-season-more/">Delicious Hawaiian Kampachi, Mexican Shrimp Season, & More!</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></content:encoded>
					
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">15018</post-id>	</item>
		<item>
		<title>A Special Halloween Market Update</title>
		<link>https://www.samuelsseafood.com/blog/a-special-halloween-market-update/</link>
		
		<dc:creator><![CDATA[Donna D'Angelo]]></dc:creator>
		<pubDate>Mon, 31 Oct 2016 18:54:53 +0000</pubDate>
				<category><![CDATA[Market Update]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Bill Bradford]]></category>
		<category><![CDATA[Black Sea Bass]]></category>
		<category><![CDATA[Florida Stone Crab Claws]]></category>
		<category><![CDATA[Paradise Shrimp]]></category>
		<category><![CDATA[Samuels and Son Seafood]]></category>
		<category><![CDATA[Samuels Seafood]]></category>
		<category><![CDATA[Scallops]]></category>
		<category><![CDATA[Shrimp]]></category>
		<category><![CDATA[Stone Crab Claws]]></category>
		<guid isPermaLink="false">http://www.samuelsseafood.com/?p=14770</guid>

					<description><![CDATA[<p>Happy Halloween! In this special spooky edition of our weekly Market Update, Bill visits one of the scariest places in Philadelphia: Eastern State Penitentiary. Bill may be scared, but that&#8217;s not going to stop him from giving you all the information you need to know about Stone Crab Claws, Lamb, Paradise Shrimp, and more! &#160;</p>
The post <a href="https://www.samuelsseafood.com/blog/a-special-halloween-market-update/">A Special Halloween Market Update</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></description>
										<content:encoded><![CDATA[<p>Happy Halloween! In this special spooky edition of our weekly Market Update, Bill visits one of the scariest places in Philadelphia: Eastern State Penitentiary. Bill may be scared, but that&#8217;s not going to stop him from giving you all the information you need to know about Stone Crab Claws, Lamb, Paradise Shrimp, and more!</p>
<p>&nbsp;</p>
<p><iframe loading="lazy" title="Spooktacular Halloween Edition of the Market Update" width="624" height="351" src="https://www.youtube.com/embed/igFgyP_TbY4?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></p>The post <a href="https://www.samuelsseafood.com/blog/a-special-halloween-market-update/">A Special Halloween Market Update</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></content:encoded>
					
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">14770</post-id>	</item>
		<item>
		<title>Weekly Market Update Talking Swordfish, Peruvian Scallops, and More!</title>
		<link>https://www.samuelsseafood.com/blog/weekly-market-update-talking-swordfish-peruvian-scallops-and-more/</link>
		
		<dc:creator><![CDATA[Donna D'Angelo]]></dc:creator>
		<pubDate>Mon, 26 Sep 2016 15:04:28 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Bill Bradford]]></category>
		<category><![CDATA[Black Sea Bass]]></category>
		<category><![CDATA[Market Update]]></category>
		<category><![CDATA[Peruvian Scallops]]></category>
		<category><![CDATA[Samuels and Son Seafood]]></category>
		<category><![CDATA[Samuels Seafood]]></category>
		<category><![CDATA[Scallops]]></category>
		<category><![CDATA[Swordfish]]></category>
		<guid isPermaLink="false">http://www.samuelsseafood.com/?p=14210</guid>

					<description><![CDATA[<p>We have another riveting Market Update for you this week. Bill is downstairs in our cutting room where we have some big Swordfish on hand. Bill has updates for you Peruvian Scallops, Wild Striped and Black Bass Availability, and some good info on Sun Shrimp. Watch the video for all the details and be sure [&#8230;]</p>
The post <a href="https://www.samuelsseafood.com/blog/weekly-market-update-talking-swordfish-peruvian-scallops-and-more/">Weekly Market Update Talking Swordfish, Peruvian Scallops, and More!</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></description>
										<content:encoded><![CDATA[<p>We have another riveting Market Update for you this week. Bill is downstairs in our cutting room where we have some big Swordfish on hand. Bill has updates for you Peruvian Scallops, Wild Striped and Black Bass Availability, and some good info on Sun Shrimp.</p>
<p>Watch the video for all the details and be sure to talk to your sales rep for more information.</p>
<p><iframe loading="lazy" title="Peruvian Scallops, Wild Striped Bass, Swordfish, and More!" width="624" height="351" src="https://www.youtube.com/embed/hkYMnMh0pWo?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></p>The post <a href="https://www.samuelsseafood.com/blog/weekly-market-update-talking-swordfish-peruvian-scallops-and-more/">Weekly Market Update Talking Swordfish, Peruvian Scallops, and More!</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></content:encoded>
					
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">14210</post-id>	</item>
		<item>
		<title>We Have an Update on Swordfish, Plus a Breakdown About Octopus</title>
		<link>https://www.samuelsseafood.com/blog/we-have-an-update-on-swordfish-plus-a-breakdown-about-octopus/</link>
		
		<dc:creator><![CDATA[Donna D'Angelo]]></dc:creator>
		<pubDate>Mon, 08 Aug 2016 14:39:38 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Products]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Black Sea Bass]]></category>
		<category><![CDATA[Mackerel]]></category>
		<category><![CDATA[Market Update]]></category>
		<category><![CDATA[octopus]]></category>
		<category><![CDATA[Samuels and Son Seafood]]></category>
		<category><![CDATA[Samuels Seafood]]></category>
		<category><![CDATA[Swordfish]]></category>
		<category><![CDATA[White Seas Octopus]]></category>
		<category><![CDATA[Wild Salmon]]></category>
		<guid isPermaLink="false">http://www.samuelsseafood.com/?p=13116</guid>

					<description><![CDATA[<p>Welcome to this week&#8217;s Market Update. In this episode, Bill has updates for you concerning Swordfish, Black Bass, and Mackerel availability. King Salmon is tight but we&#8217;re still seeing some 18 lbs.+ big boys come in plus we have Sockeye and Coho Salmon available for you. Anthony D&#8217;Angelo stopped by to speak with Bill about [&#8230;]</p>
The post <a href="https://www.samuelsseafood.com/blog/we-have-an-update-on-swordfish-plus-a-breakdown-about-octopus/">We Have an Update on Swordfish, Plus a Breakdown About Octopus</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></description>
										<content:encoded><![CDATA[<p>Welcome to this week&#8217;s Market Update. In this episode, Bill has updates for you concerning Swordfish, Black Bass, and Mackerel availability. King Salmon is tight but we&#8217;re still seeing some 18 lbs.+ big boys come in plus we have Sockeye and Coho Salmon available for you.</p>
<p>Anthony D&#8217;Angelo stopped by to speak with Bill about octopus. He gives a great breakdown of the different octopus Samuels supplies and talked in-depth about Premium European White Seas Octopus.</p>
<p>Watch the full video below for all the latest updates.</p>
<p><iframe loading="lazy" title="This Week: Octopus, Swordfish, and Much More!" width="624" height="351" src="https://www.youtube.com/embed/EwVAAgwuUkU?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></p>The post <a href="https://www.samuelsseafood.com/blog/we-have-an-update-on-swordfish-plus-a-breakdown-about-octopus/">We Have an Update on Swordfish, Plus a Breakdown About Octopus</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></content:encoded>
					
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">13116</post-id>	</item>
		<item>
		<title>A Quick Wild Salmon Tutorial and Delicious White Seas Octopus</title>
		<link>https://www.samuelsseafood.com/blog/a-quick-wild-salmon-tutorial-and-delicious-white-seas-octopus/</link>
		
		<dc:creator><![CDATA[Donna D'Angelo]]></dc:creator>
		<pubDate>Mon, 01 Aug 2016 16:11:33 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Black Sea Bass]]></category>
		<category><![CDATA[Market Update]]></category>
		<category><![CDATA[octopus]]></category>
		<category><![CDATA[Samuels and Son Seafood]]></category>
		<category><![CDATA[Samuels Seafood]]></category>
		<category><![CDATA[Snow Crab]]></category>
		<category><![CDATA[White Seas Octopus]]></category>
		<category><![CDATA[Wild Salmon]]></category>
		<guid isPermaLink="false">http://www.samuelsseafood.com/?p=12921</guid>

					<description><![CDATA[<p>For this week&#8217;s Market Update, we have quick tutorial featuring different species of Wild Salmon. While short on time, it is jammed pack with great information! We have an update on Black Bass and Snow Crab availability. Plus Bill is very excited to tell you about the Samuels exclusive White Seas Octopus, some of the [&#8230;]</p>
The post <a href="https://www.samuelsseafood.com/blog/a-quick-wild-salmon-tutorial-and-delicious-white-seas-octopus/">A Quick Wild Salmon Tutorial and Delicious White Seas Octopus</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></description>
										<content:encoded><![CDATA[<p>For this week&#8217;s Market Update, we have quick tutorial featuring different species of Wild Salmon. While short on time, it is jammed pack with great information! We have an update on Black Bass and Snow Crab availability. Plus Bill is very excited to tell you about the Samuels exclusive White Seas Octopus, some of the finest octopus on the market.</p>
<p>Check out the short video below for all of this week&#8217;s updates.</p>
<p><iframe loading="lazy" title="This Week: A Quick Wild Salmon Tutorial, Black Sea Bass Availability, &amp; More!" width="624" height="351" src="https://www.youtube.com/embed/q84X235b43g?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></p>The post <a href="https://www.samuelsseafood.com/blog/a-quick-wild-salmon-tutorial-and-delicious-white-seas-octopus/">A Quick Wild Salmon Tutorial and Delicious White Seas Octopus</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></content:encoded>
					
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">12921</post-id>	</item>
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