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	<title>Swordfish | Samuels Seafood</title>
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	<description>Wholesale Restaurant Supplier</description>
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		<title>This Week: A Special Thanksgiving Message</title>
		<link>https://www.samuelsseafood.com/blog/this-week-a-special-thanksgiving-message/</link>
		
		<dc:creator><![CDATA[Donna D'Angelo]]></dc:creator>
		<pubDate>Mon, 21 Nov 2016 13:27:08 +0000</pubDate>
				<category><![CDATA[Market Update]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Bill Bradford]]></category>
		<category><![CDATA[Samuels and Son Seafood]]></category>
		<category><![CDATA[Samuels Seafood]]></category>
		<category><![CDATA[Snapper]]></category>
		<category><![CDATA[Squid]]></category>
		<category><![CDATA[Swordfish]]></category>
		<category><![CDATA[Wild Striped Bass]]></category>
		<guid isPermaLink="false">http://www.samuelsseafood.com/?p=14976</guid>

					<description><![CDATA[<p>In this week&#8217;s Market Update, Bill was out on location with 97.5 The Fanatic for their Salmon toss event. Bill has updates this week on Swordfish, Wild Snapper, and Squid availability, plus a special Thanksgiving Day message for all our customers. Watch the 90 second video below to get caught up on all the latest [&#8230;]</p>
The post <a href="https://www.samuelsseafood.com/blog/this-week-a-special-thanksgiving-message/">This Week: A Special Thanksgiving Message</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></description>
										<content:encoded><![CDATA[<p>In this week&#8217;s Market Update, Bill was out on location with 97.5 The Fanatic for their Salmon toss event. Bill has updates this week on Swordfish, Wild Snapper, and Squid availability, plus a special Thanksgiving Day message for all our customers.</p>
<p>Watch the 90 second video below to get caught up on all the latest updates for the week.</p>
<p><iframe title="This Week: Snapper, Swordfish, and More!" width="624" height="351" src="https://www.youtube.com/embed/MmJacWKFUeo?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></p>The post <a href="https://www.samuelsseafood.com/blog/this-week-a-special-thanksgiving-message/">This Week: A Special Thanksgiving Message</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></content:encoded>
					
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">14976</post-id>	</item>
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		<title>Weekly Market Update Talking Swordfish, Peruvian Scallops, and More!</title>
		<link>https://www.samuelsseafood.com/blog/weekly-market-update-talking-swordfish-peruvian-scallops-and-more/</link>
		
		<dc:creator><![CDATA[Donna D'Angelo]]></dc:creator>
		<pubDate>Mon, 26 Sep 2016 15:04:28 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Bill Bradford]]></category>
		<category><![CDATA[Black Sea Bass]]></category>
		<category><![CDATA[Market Update]]></category>
		<category><![CDATA[Peruvian Scallops]]></category>
		<category><![CDATA[Samuels and Son Seafood]]></category>
		<category><![CDATA[Samuels Seafood]]></category>
		<category><![CDATA[Scallops]]></category>
		<category><![CDATA[Swordfish]]></category>
		<guid isPermaLink="false">http://www.samuelsseafood.com/?p=14210</guid>

					<description><![CDATA[<p>We have another riveting Market Update for you this week. Bill is downstairs in our cutting room where we have some big Swordfish on hand. Bill has updates for you Peruvian Scallops, Wild Striped and Black Bass Availability, and some good info on Sun Shrimp. Watch the video for all the details and be sure [&#8230;]</p>
The post <a href="https://www.samuelsseafood.com/blog/weekly-market-update-talking-swordfish-peruvian-scallops-and-more/">Weekly Market Update Talking Swordfish, Peruvian Scallops, and More!</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></description>
										<content:encoded><![CDATA[<p>We have another riveting Market Update for you this week. Bill is downstairs in our cutting room where we have some big Swordfish on hand. Bill has updates for you Peruvian Scallops, Wild Striped and Black Bass Availability, and some good info on Sun Shrimp.</p>
<p>Watch the video for all the details and be sure to talk to your sales rep for more information.</p>
<p><iframe loading="lazy" title="Peruvian Scallops, Wild Striped Bass, Swordfish, and More!" width="624" height="351" src="https://www.youtube.com/embed/hkYMnMh0pWo?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></p>The post <a href="https://www.samuelsseafood.com/blog/weekly-market-update-talking-swordfish-peruvian-scallops-and-more/">Weekly Market Update Talking Swordfish, Peruvian Scallops, and More!</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></content:encoded>
					
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">14210</post-id>	</item>
		<item>
		<title>We Have an Update on Swordfish, Plus a Breakdown About Octopus</title>
		<link>https://www.samuelsseafood.com/blog/we-have-an-update-on-swordfish-plus-a-breakdown-about-octopus/</link>
		
		<dc:creator><![CDATA[Donna D'Angelo]]></dc:creator>
		<pubDate>Mon, 08 Aug 2016 14:39:38 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Products]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Black Sea Bass]]></category>
		<category><![CDATA[Mackerel]]></category>
		<category><![CDATA[Market Update]]></category>
		<category><![CDATA[octopus]]></category>
		<category><![CDATA[Samuels and Son Seafood]]></category>
		<category><![CDATA[Samuels Seafood]]></category>
		<category><![CDATA[Swordfish]]></category>
		<category><![CDATA[White Seas Octopus]]></category>
		<category><![CDATA[Wild Salmon]]></category>
		<guid isPermaLink="false">http://www.samuelsseafood.com/?p=13116</guid>

					<description><![CDATA[<p>Welcome to this week&#8217;s Market Update. In this episode, Bill has updates for you concerning Swordfish, Black Bass, and Mackerel availability. King Salmon is tight but we&#8217;re still seeing some 18 lbs.+ big boys come in plus we have Sockeye and Coho Salmon available for you. Anthony D&#8217;Angelo stopped by to speak with Bill about [&#8230;]</p>
The post <a href="https://www.samuelsseafood.com/blog/we-have-an-update-on-swordfish-plus-a-breakdown-about-octopus/">We Have an Update on Swordfish, Plus a Breakdown About Octopus</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></description>
										<content:encoded><![CDATA[<p>Welcome to this week&#8217;s Market Update. In this episode, Bill has updates for you concerning Swordfish, Black Bass, and Mackerel availability. King Salmon is tight but we&#8217;re still seeing some 18 lbs.+ big boys come in plus we have Sockeye and Coho Salmon available for you.</p>
<p>Anthony D&#8217;Angelo stopped by to speak with Bill about octopus. He gives a great breakdown of the different octopus Samuels supplies and talked in-depth about Premium European White Seas Octopus.</p>
<p>Watch the full video below for all the latest updates.</p>
<p><iframe loading="lazy" title="This Week: Octopus, Swordfish, and Much More!" width="624" height="351" src="https://www.youtube.com/embed/EwVAAgwuUkU?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" referrerpolicy="strict-origin-when-cross-origin" allowfullscreen></iframe></p>The post <a href="https://www.samuelsseafood.com/blog/we-have-an-update-on-swordfish-plus-a-breakdown-about-octopus/">We Have an Update on Swordfish, Plus a Breakdown About Octopus</a> first appeared on <a href="https://www.samuelsseafood.com">Samuels Seafood</a>.]]></content:encoded>
					
		
		
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