Chilean Sea Bass, New Zealand

Dissostichus eleginoides

Common Names: 7Seas Chilean Sea Bass, New Zealand - WSP0014

AVAILABILITY

SEASONAL AVAILABILITY

Year-Round

CATCH and COUNTRY of ORIGIN

Wild

SIZING

2 - 6 oz portions

FLAVOR PROFILE

Rich melt-in-your-mouth flavor. Moderately oily meat is tender with moist large thick flakes. Meat from raw Chilean Sea Bass is snow white. When cooked, the meat remains white, comparable to cod.

COOKING TECHNIQUES

Grilling, Roasting, Broiling, Pan Searing, Frying, Steaming, Poaching

PRODUCT INFO

Chilean Sea Bass are not really bass but Patagonian toothfish, a large, slow growing species. Average weight is 30lbs.