Atlantic Salmon by Skuna Bay
Common Names: Salmon, Atlantic Salmon
Year Round Availability
CATCH and COUNTRY of ORIGIN
Sustainable, Farmed Raised
Vancouver Island, BC, Canada
3 Whole Fish to a Box
Mild, tender, buttery taste and always has a firm texture.
Grilling, Roasting, Broiling, Pan Searing, Frying, Steaming, Poaching, Smoking, Ceviche, Crudo.
Skuna Bay salmon is only reared in one place and that is the only place where salmon should be raised — its natural ocean environment, not in a tank.
The second thing to know is that Skuna Bay is passionate about raising salmon. The best salmon comes from personal care and attention to detail, with fish farmers living on the farm 24 / 7 this results in a better salmon.
Skuna Bay salmon is selected for you by one of six approved salmon experts at a small, family owned operation. These salmon professionals have a high level of pride in their profession and ensure that only the very best salmon are chosen for our customers and they’re prepared to the most exacting standards.
Skuna Bay’s goal is always to give you that fresh-from-the-ocean experience as if their craftsmen farmer had just pulled that perfect, muscular 10 lb fish from our pristine waters.
A perfect Skuna Bay salmon has silver scales, red gills, a thick muscular belly, no blemishes and always firm and thick texture.