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Fish Tales Episode 4: Octopus

Welcome to another riveting episode of Fish Tales! This episode is packed with fishmonger wisdom and an engrossing cooking demonstration.

This episode features Anthony D’Angelo and he’s talking octopus! Learn where octopus is harvested, how they’re caught, and sizing. Plus Chef Davis walks you through how to make Grilled Octopus with Grapefruit and Barley.