This week on the Samuels Market Update we delve into the hottest topic in the world of seafood: GMO Salmon.
The FDA announced last week that they have approved a genetically modified Salmon, the first FDA approved genetically modified animal intended for consumption. Naturally, with groundbreaking news such as this, there are questions aplenty. We sat down with Samuels VP of New Product Development, Joe Lasprogata as well as Sales Representative Adrienne Diaz to explore this unique topic further.
Remember, if you have any questions about GMO Salmon or any other topics, be sure to leave them in the comments section. Enjoy!