Canterbury Cure Sturgeon Caviar

Acipenser Transmontanus

AVAILABILITY Fresh

SEASONAL AVAILABILITY

Year Round Availability

CATCH and COUNTRY of ORIGIN

Sustainable, Farm Raised, United States

SIZING

1 ounce units

FLAVOR PROFILE

Rich, Buttery Flavor with a Great Clean Finish

Fresh Ocean Scent, Salt and Pepper Color

COOKING TECHNIQUES

Served as is with accompaniments

PRODUCT INFO

Taking a true farm to table approach, Canterbury Cure Royale Grade White Sturgeon Caviar is made from premium White Sturgeon, hand-raised in pure California waters. Canterbury Cure White Sturgeon Caviar is a favorite among even the most discerning palates. Canterbury Cure is also praised for being a fully sustainable Caviar. Great Caviar begins with great fish, and Canterbury Cure makes no compromises when it comes to their farm raised,
White Sturgeon Caviar.

The journey of Canterbury Cure Sturgeon Caviar begins in free range aqua farm pools continuously filtered with fresh California water. The concept of the pools is to create an environment that replicas the natural life cycle of the Sturgeon. This begins with California Sunshine and pure well water, organically filtrated and cooled by aqua plants. Our fish are nourished with an all-natural diet that is free of GMOs, antibiotics, growth hormones and synthetic preservatives.

Canterbury Cure Premium Caviar is hand crafted in small,artisanal batches that are praised by Caviar connoisseurs.