Rose Tattoo Café

Posted by on Sep 29, 2017 in Featured Chef

Rose Tattoo Café

Rose Tattoo Café, Philadelphia, PA Chef Michael Weinberg yourself in a floral abyss. The spot has been a one stop shop for romantic dates since 1989, and for good reason. Inside the old Victorian establishment, you’ll find a breathtaking abundance of flowers...

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Happy Workers Weekend!

Posted by on Sep 2, 2017 in Video

Happy Workers Weekend!

What's it like being a freezer manager? How do you move thousand of pounds of fish through a cutting room on a daily basis? This Labor Day, we interviewed some of our warehouse crew members in there element to say...

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The Hard Rock Cafe Rocks Local Fish

Posted by on Aug 31, 2017 in Featured Chef

The Hard Rock Cafe Rocks Local Fish

    Chef Darryl Mickler at The Hard Rock Cafe Philadelphia, Pennsylvania by: Catherine Dempsey The Hard Rock Café is legendary. The rock n The Hard Rock Café is legendary. The rock n roll-themed restaurant and occasional music venue is known to many for its...

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Fall Menu Planning with Samuels

Posted by on Aug 28, 2017 in Video

Fall Menu Planning with Samuels

For the past couple of weeks, chefs and restaurant owners, including award winning Chef Marc Vetri have been visiting our facility to brainstorm Fall menu ideas with their Samuels sales rep🍂 Oysters, Turbot, Dover Sole, and exotic Mushrooms are just the...

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The General, Lafayette Hill, Pennsylvania

Posted by on Jul 31, 2017 in Featured Chef

The General, Lafayette Hill, Pennsylvania

The General, Lafayette Hill, Pennsylvania Featuring Chef Michael DeLone by: Catherine Dempsey The General, a rustic contemporary inn nestled in Lafayette Hill, Pennsylvania, specializes in contemporary American cuisine and features a unique blend of flavors with every dish. It’s the perfect place to...

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Scallop Crudo Recipe

Posted by on May 18, 2017 in Articles, How to, Video

Scallop Crudo Recipe

How to Make Scallop Crudo using only the best and freshest day boat local New Jersey Viking Village Scallops. Chef Davis shows us how to make a traditional Italian crudo dish. Enjoy! And remember spring is a great time for...

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